Instant Pot Scalloped Potatoes With Ham

 


 Scalloped potatoes with ham is a classic comfort food dish that combines tender slices of potato, savory ham, and a creamy cheese sauce. While traditionally baked in the oven, we'll explore how to make this comforting dish in an Instant Pot, saving you time without compromising on flavor. In this article, we'll take you through the steps to create Instant Pot Scalloped Potatoes With Ham, a satisfying meal that's perfect for any occasion.

The Ingredients:

To prepare Instant Pot Scalloped Potatoes With Ham, gather the following ingredients:
Equipment needed: steamer basket

  • 2 pounds peeled potatoes (Russets or red)
  • 1/4 cup butter
  • 1/4 cup flour
  • 1 tsp kosher salt
  • 1/4 tsp pepper
  • 1/4 tsp smoked paprika
  • 1 Tbsp dried minced onion
  • 2 cups milk
  • 1 1/2 cups shredded sharp cheddar
  • 2–3 cups cubed ham


Instructions

  1. Slice the potatoes very thin. Place them in the steamer basket*. Pour 1 ½ cups water in bottom of Instant Pot. Place the steamer basket into the Instant Pot.
  2. Cover Instant Pot and secure the lid. Make sure valve is set to sealing. Set the manual/pressure cook button to 1 minute (for paper thin, mandolin sliced potatoes or 2 minutes for cardboard thick cut potatoes). When time is up let pot sit for 5 minutes and then move valve to venting. Remove the lid. Remove the steamer basket and set aside. Dump out water and dry out bottom of Instant Pot.
  3. Turn Instant Pot to sauté setting (MORE). Add in the butter and let it melt. Once it is melted whisk in the flour, a tablespoon at a time so that there is no lumps. Add in the salt, pepper, paprika and onion. Add in the milk and whisk until the sauce is thickened. Be careful not to burn.
  4. Turn the sauté setting to LESS. Stir in the cheese and ham. Once cheese is melted fold in the potatoes and coat well with the sauce.
  5. Turn off Instant Pot or turn it to warm setting. Scoop onto plates and enjoy. For a more baked, casserole type of dish pour everything into a 9×13 inch pan and bake for 20 minutes at 350. For even more texture sprinkle cornflake crumbs on top.


Instant Pot Scalloped Potatoes With Ham brings the rich and comforting flavors of a classic dish to your table with the added convenience of an Instant Pot. This recipe combines layers of tender potatoes, savory ham, and a creamy cheese sauce, creating a satisfying and indulgent meal that's perfect for any occasion.

By following the steps outlined in this article, you can recreate the delightful taste of Scalloped Potatoes With Ham in a fraction of the time it would take to bake them in the oven. Whether you're cooking for a family dinner, a holiday feast, or simply craving a comforting dish, this Instant Pot version of a classic will leave your taste buds and guests delighted. Enjoy the creamy richness, the savory ham, and the perfectly cooked potatoes in every bite, and savor the convenience of this Instant Pot creation.

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